Our third stop was the Misaki urari (fishmarket). The tour bus had coolers and dry ice in the luggage compartment for anyone who wanted to buy any seafood. On a side note not related to the trip, all the grocery stores provide dry ice if you need it for your frozen goods and have hot and cold lockers at the front of the store where you can put your food while you do other shopping.
A massive tuna head
Me and a fish seller. I asked him if I could take his picture, but he grabbed someone passing by to take the pic and insisted that I be in it with him. He even grabbed that fish to pose with us.